Quarter Pounder With Cheese in Paris

What is a quarter pounder with cheese called in Paris?

How was McDonald's introduced to France?

Answer:

In Paris, a quarter pounder with cheese is called a Royal Cheese. McDonald's was first introduced to France in 1987.

McDonald's, a well-known American fast food chain, made its way to France in 1987. One of the popular items on the menu in Paris is the Royal Cheese, which is the equivalent of a quarter pounder with cheese in the United States. This adaptation of the classic burger has become a favorite among customers in Paris.

Aside from the Royal Cheese, McDonald's in Paris offers other unique menu items that cater to the French palate. One of these items is the Croque McDo, a delicious ham and cheese sandwich inspired by the traditional French dish Croque-Monsieur. The blend of flavors and textures in this sandwich is sure to satisfy any craving.

Another interesting item on the McDonald's Paris menu is the Macaron Burger. This innovative burger is served between two delicate macaron cookies, combining the savory taste of a burger with the sweetness of the macarons. It's a creative twist on a classic dish that appeals to those looking for something different.