Scissors Used in Abdominal Surgery

What are the types of scissors commonly used during abdominal surgery? Mayo scissors, Metzenbaum scissors, and Potts-Smith scissors are the types of scissors commonly used during abdominal surgery.

Types of Scissors Used in Abdominal Surgery

Mayo scissors: Mayo scissors are designed with heavy blades for cutting dense tissue during surgical procedures. They are commonly used in abdominal surgeries for precise cutting.

Metzenbaum scissors: Metzenbaum scissors have longer, thinner blades compared to Mayo scissors. These scissors are used for delicate dissection in abdominal surgeries where precision is required.

Potts-Smith scissors: Potts-Smith scissors have curved blades that are specifically used for abdominal surgery. These scissors are designed for specific tasks during surgical procedures in the abdominal region.

Overall, the types of scissors used in abdominal surgery are specialized tools that assist surgeons in performing precise and efficient procedures. Each type of scissors is designed for specific tasks and tissues, ensuring successful outcomes in abdominal surgeries.

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